Cooking - Homemade Hot Sauce (mild)12:12 PM
|Homemade Hot Sauce|
Much to dh's delight, i've come to appreciate a good hot sauce as long as its not too hot.
This fire roasted hot sauce is fun and easy to make and it hot - just not crazy hot!
For this recipe you will need:
4-5 Poblano Peppers
1 teaspoon chopped garlic
1/2 small onion chopped
3/4 teaspoon salt
1 teaspoon olive oil
2 cups water
1 cup apple cider vinegar
Wash and dry the peppers. Fire roast them on a gas stove or on the grill.
|Fire roast the peppers|
|Fire roast peppers on the grill|
|rest time for peppers|
|use seeds for added heat|
Cut the tops from the peppers. Add the peppers to the pan with the garlic and onion. Seeds add heat. For hotter sauce, use the seeds, for milder sauce, leave them out.
Add the sauce to the blender and blend to your desired texture.
Store in a jar in the refrigerator!
I love this hot sauce on meat and on rice. It's also great stirred into black bean soup!
|Print and Save Recipe Card|